Mauviel Copper 10Inch/4.6L/4.9Quart Egg White Bowl with Ring
Mauviel, a French family business established in 1830 and located in the Normandy town of Villedieu-les-Poeles, is the foremost manufacturer of professional copper cookware in the world today. ...read more
$80.00
Average Customer Rating
5 out of 5 |
Product Features
- 10.6-inch copper bowl for beating egg whites
- Copper material interacts with egg proteins to produce fluffy, high-rise whites
- Allows whites to reach full volume and stiffness
- Brass side ring lets chef hold or hang bowl
- Hand washing recommended; limited lifetime warranty
Product Description
Mauviel, a French family business established in 1830 and located in the Normandy town of Villedieu-les-Poeles, is the foremost manufacturer of professional copper cookware in the world today. Highly regarded in the professional world, with over 170 years of experience, Mauviel offers several different lines of copper cookware to professional chefs and home cooks that appreciate the benefits of their high quality products. Professional cooks can attest that copper cookware is an essential part of every cookware collection as it is 2X more conductive than aluminum and 10X more conductive than stainless steel. This advantage makes copper the very best material for cooking, as it is unsurpassed in its ability to heat up evenly and rapidly and to cool down quickly, allowing for maximum control and great cooking results. ....read more
Product Details
Brand: MauvielModel: 2191.26
UPC: 851516002251
Product Code: 2191.26
Beautiful Copper Bowl
Rating:4 out of 5 stars
My daughter was extremely happy with this bowl and it was more inexpensive than the local shops. It arrived in plenty of time for her birthday
Mauviel products are wonderful
Rating:5 out of 5 stars
I use this bowl for whipping up eggs whites but is can be used for mixing dry products also. It’s very heavy and sturdy and I highly recommend it.
A must for making Angel food cakes as grandma did
Rating:4 out of 5 stars
This bowl is amazing. Anyone who wants to make really GOOD angel food cakes should get this bowl. It is of very good quality and looks very elegant. Its wall is thicker than other competing brands and it has the perfect size for beating a dozen egg whites. I love it…
The only drawback is that the outer-surface oxidizes easily, even though it is finished. It showed some green spots after only a few weeks. Maybe this is common with copperware.
So I give it a five star for the inside surface, four star for the outside surface. But for angel food cake fans, it is the inside that counts.